Accounting 2008-3-15 10:35 AM
[轉貼] 荀乾(Made in China)
[轉貼] 荀乾(Made in China) [align=left][size=6][b][img=320,240]http://www.hkheadline.com/blog/upload_photo/96753/20080227234415352.JPG[/img][/b][/size][/align][align=left][size=6][b]首先準備一些免洗筷[/b][/size][font=Tahoma][size=6][b]
[img=320,240]http://www.hkheadline.com/blog/upload_photo/96753/20080227234445343.JPG[/img][/b][/size][/font][/align][align=left][size=6][b]將筷子剪成適當大小[/b][/size][font=Tahoma][size=6][b]
[img=320,240]http://www.hkheadline.com/blog/upload_photo/96753/20080227234519775.JPG[/img][/b][/size][/font][/align][align=left][size=6][b]這些就是製作筍乾的材料[/b][/size][font=Tahoma][size=6][b]
[img=320,240]http://www.hkheadline.com/blog/upload_photo/96753/20080227234634120.JPG[/img][/b][/size][/font][/align][align=left][size=6][b][img=320,240]http://www.hkheadline.com/blog/upload_photo/96753/20080227234824673.JPG[/img][/b][/size][/align][align=left][size=6][b]放在酒中浸泡必須浸泡幾天[font=Tahoma] [/font][/b][/size][/align][align=left][font=Tahoma][size=6][b][img=320,240]http://www.hkheadline.com/blog/upload_photo/96753/2008022723485259.JPG[/img][/b][/size][/font][/align][align=left][size=6][b]再來是調味[/b][/size][font=Tahoma][size=6][b]
[img=320,240]http://www.hkheadline.com/blog/upload_photo/96753/20080227234923709.JPG[/img][/b][/size][/font][/align][align=left][size=6][b]加鹽[font=Tahoma] [/font][font=新細明體]加碳酸氫[/font][font=Times New Roman]